Damascus steel kitchen knives have higher sharpness, toughness, and corrosion resistance. It is a multifunctional knife necessary in every kitchen. It is suitable for cutting and dicing any fruit, vegetable, and meat. Chopped and diced. The sharp edge can be maintained for months of frequent daily use. With excellent sharpness, you can easily cut your meat and vegetables as thin as you like.
Specifications:
- Material: Stainless Steel
- Feature: Stocked
- Feature: Eco-Friendly
- Type: Knives
- Knife Type: Chef Knives
- Sharpness: Razor Sharp
- Handle Material: Ergonomics High-Quality Ebony
- Multi-functional: Slicing, Paring, Carving, Filleting, Dicing, Mincing
- Style: European Style / Simple Modern Style
- Knife Type: Stainless Steel Kitchen Knives